Gordon Ramsay is merging his UK and US restaurant businesses into a single global entity, bringing fresh private equity backing from Lion Capital to drive international expansion.

The restructuring will consolidate all of Ramsay’s restaurant operations under Gordon Ramsay Restaurants, in which he and Lion Capital will each hold a 50% stake. The newly unified company will have its own executive management team and board of directors based in London.

Lion Capital, which first invested $100m in Ramsay’s North American business in 2019, will inject further capital to support the group’s global growth. Ramsay, whose portfolio spans 94 restaurants across the UK, US, and other international markets, sees the move as a pivotal step in expanding his brand and forging new partnerships.

“This is an exciting new chapter for our business, building on over five years of collaboration with Lion Capital,” Ramsay said. “Together, and with the support of a brilliant team, we are poised to grow our international reach, create new partnerships, and bring exceptional dining experiences to more people around the world.”

The restaurant group recently secured a hospitality partnership for 10 Formula One races this season and launched Europe’s highest restaurant at 22 Bishopsgate in London.

Andy Wenlock, CEO of Gordon Ramsay Restaurants, highlighted the importance of the partnership in accelerating expansion. “Lion Capital shares our passion for delivering world-class culinary experiences,” he said. “With their backing and hospitality expertise, we’re positioned to scale up, innovate, and meet the demands of the modern consumer.”

With a total of eight Michelin stars and an expanding international footprint, Ramsay’s restructured business is set to redefine its presence in the global dining scene.